Sunday, October 31, 2021

Posted by Mala at 9:30:00 PM No comments

 MADRAS MOTA MIXTURE.....

A wonderful recipe of my mom and sister!!!! and with this great recipe, wishing you all a very very Happy and Bright Deepavali!!!!

Dont know how I forgot to post this all these days...for everything the right time has to come, I guess!!

I have already posted Aval mixture and Cornflakes mixture.

Mixture is a definite symbol of Unity...like various natured people living under one roof, different shaped pieces...but basic dough is the same...are mixed together. Obviously we cannot pair the urad flour added Thenkuzhal and Omam added Omapodi...My mom and sister always used to say, Mixture making is quite easy...if there are a few helping hands...But I did with just my 2 hands😇😇



Ingredients

Besan - 1 cup
Rice flour - 1 cup
Hing powder - 1 tsp
Chilli powder - 2 tsps
Cashews - a few
Flat rice/aval/poha - 1 cup
Groundnuts - a few
Fried gram - 1/4 cup
A handful of curry leaves washed and dried
Salt to taste
Ghee - 2 tsps
Cooking oil to fry

Recipe cuisine: South Indian; Category: Snacks/bakshanam/festival delicacy
Prep time: 15 - 20 mts: (we have to keep ready everything); Cooking time: 1 hour

Yields 1 1/2 kgs of Mixture

Batter for Kara boondi made. Please refer Boondi making


batter should be like this


Boondi getting fried


first drained in a colander, and put in a broad pan


Besan, rice flour, hing powder, chilli powder, salt, ghee added (we have to remember, we have to add just half salt and chilli powder)


and kneaded into a dough


Hing powder, chilli powder and salt (the rest of the half)taken in a cup


mixed and kept ready


Oma podi, then kuzhal / Kara sev and mullu murukku made from the same dough, when they are half cooked, we can conveniently break them into small pieces


Then all added to the boondi


Poha being fried


fried grams being dry roasted


Fried grams, Poha, fried cashews and ground nuts added



Curry leaves fried and added


all mixed well


mixed spice powder added and mixed well


Enjoy this crisp, amazing textured Mixture!!! so economical and so tasty too!!!



This post first appeared in www.malpatskitchen.com



















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