Thursday, February 17, 2022

Posted by Mala at 9:00:00 PM 1 comment

 This recipe used to be made by a family friend, during my childhood days...

all these days, I had forgotten this yummy side dish, which can be prepared even on Vrat and festival days since this has no Onions and garlic...but nobody knows from where it derives its flavor and 'ruchi".....

Can be served with Dosa varieties and all Tiffin varieties


Ingredients
Tomatoes - 4-5
Chilli powder - 1/2  tsp
Jaggery powder - 1 tsp
Besan flour - 1 tsp, diluted in water
Salt to taste
Coriander leaves for garnishing

To season
Cooking oil - 3 tbsps
Turmeric powder - 1/2 tsp
Hing powder - 1/2 tsp
Mustard seeds - 1 tsp
Jeera - 1 tsp
Curry leaves - a few
Slit green chillies - 3

Recipe cuisine: South Indian; Category: Breakfast/Lunch/Dinner
Prep time: 5 mts; Cooking time: 10 mts

Serves 2-3


Pressure pan heated, turmeric powder, hing powder, mustard and jeera seasoned


Then curry leaves, slit green chillies and chopped tomatoes added ........




and sauteed




Jaggery (can add brown sugar too), chilli powder and salt added




water poured to immersing level



Diluted besan added


Lid closed and pressure cooked for 3-4 whistles, after the pressure releases, opened.




Serve with any tiffin variety!!!


Served with Ven pongal!!


This post first appeared in www.malpatskitchen.com




1 comments:

  1. شركة ستار وود تعتبر اكبر شركة اثاث مكتبي موجودة في مصر تمتلك الشركة مصنع خاص يمكنك طلب من الشركة القيام بي تصميم شكل معين لي الاثاث المكتبي الذي تريده تقوم بتصنيع مجموعة متنوعة من موديلات الاثاث المكتبي المودرن و الكلاسيك .

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